Burger with Cream Cheese Sauce
Cream Cheese with Blue Cheese | Cream Cheese with Herbs
1. Toast the buns. Spread the bread with cream cheese.
2. Grill the burgers steaks and the bacon.
3. Brown the onion, stop before it gets soft.
4. Spread the bread with cream cheese, cover with lettuce, tomato slices and brown onion, place the burger on top of that, the bacon and finally cover with buns.
Serve with pickles if wished.